A crisp, sparkling beverage cultured from organic, biodynamic green tea . . .

CommuniTea Kombucha brightens the spirit.

This is traditional, authentic kombucha, crafted with care by Seattle's original kombucha company.  Our method is simply to choose excellent teas and then to provide optimal conditions for the fermentation process. No flavorings have been added that would compromise the delicious character of authentic kombucha. 

  • CommuniTea Kombucha is dry, bubbly, and bright.
  • It pairs well with a wide variety of cuisines.
  • Because it is traditionally made, it contains between1% and 2% alcohol. You need to be 21 or over to buy it. 
  • Taste it on tap at more than a dozen pubs and restaurants in the greater Seattle area, or pick up a bottle at a local market.

Free samples are always available at our brewery in the Central District; we sell bottles there as well. 

It does not taste like most kombucha sold today. 

If you haven't tried CommuniTea, give it a try!

CommuniTea Kombucha – very simple, very real

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